New Zealand Olive Oil

Koroneiki

2010 crop now available for purchase!

A great all round Olive Oil - rich, grassy green in colour the Koroneiki oil has a medium to high fruity flavour that sweetens up with a strong peppery note leaving you a nicely balanced taste on the taste buds.

How best to use - excellent for salads, on tomatoes, pastry and salmon. Pairs well with grilled lamb and feta cheese. Just delicious!

250ml bottle

(plus postage)

$19.50

Frantoio

Complex and intense bursting with personality – Frantoio Olive Oil is highly aromatic which conjures up thoughts of wild herbs growing in the fields and green peppercorns. Delicious, clean and sharp with a long palate lingering flavour. A good shelf life.

How best to use – drizzle on cooked meat, pasta and vegetables. Great for salads and antipasto platters or used for dipping bread into. Can be used to mash potatoes instead of butter and milk. Simply addictive!

250ml bottle

(plus postage)

 AVAILABLE NOW!

$19.50

Leccino - Extra Virgin Olive Oil

A spicy splash – clear green in colour with many flavours, fruity and nutty with a herbaceous character, an agreeable taste yet amazingly spicy and bitter, Leccino is one for the person who loves to cook.

How best to use – perfect for grilled white meats and vegetables, especially mushrooms. Use with sauces, pasta and shellfish.

250ml bottle

(plus postage)

NOT IN STOCK - COMING SOON

P.O.A

Parmesan Infused Koroneiki ( for cheese lovers)

Koroneiki infused with Parmesan cheese is for cheese lovers. Great with summer salads and as a dipping for fresh bread.

250 ml bottle

(plus postage)

COMING SOON

P.O.A